The Winning Acre Club
Feb 03, 2020
| Dylan Barth, Growth Specialist In the same way that CFS does, our member-owners are always striving to learn and improve. For those that grow row crops, this typically means striving for extra bushels in the grain tank. In the spirit of learning, improving, and a splash of competition, CFS is rolling out the “Winning Acre Club” for 2020. The Winning Acre Club is a yield competition group for CFS member-owners. It is free to enter, and there will be winners by region in addition to an overall winner. Listed below are a few goals for this program. 1.) Experiment and learn with our growers about yield-enhancing programs. 2.) Utilize Central Advantage and Ag Technology to improve yields and get a return on investment. 3.) Recognize growers we work with on their accomplishments The Winning Acre Club will provide those who sign up with an opportunity to do the things that have brought success and try new things they’ve been considering. The program will culminate with a banquet post-harvest for all involved. The banquet will include time for networking and discussion, a meal and a short awards ceremony. Keep an eye out for more details to come! If you’re interested in more information or would like to join the group, reach out to Dylan Barth at dbarth@cfscoop.com. |
Read More News
May 17, 2023
Highlights as of 5/16:
Corn:
Planting and weather conditions are the name of the game currently. With planting progress looking very favorable and the weather forecast showing above normal temps and below normal precipitation for much of the corn belt all signs point to very good planting conditions. With that, we gave up yesterday’s gains on old crop and put in some new lows on December corn.
Corn:
Planting and weather conditions are the name of the game currently. With planting progress looking very favorable and the weather forecast showing above normal temps and below normal precipitation for much of the corn belt all signs point to very good planting conditions. With that, we gave up yesterday’s gains on old crop and put in some new lows on December corn.
May 01, 2023
By Timothy Ollerich, Beef Specialist Cattle Nutrition
May is Beef Month!
I am proud to be a part of the cattle industry. Heart, dedication, and hard work are the words that come to mind when I think of the cattle industry. I am proud of our cattle producers as they put a lot of time and effort into raising, caring for, and providing a healthy, nutritious protein source to sustain our society.
May is Beef Month!
I am proud to be a part of the cattle industry. Heart, dedication, and hard work are the words that come to mind when I think of the cattle industry. I am proud of our cattle producers as they put a lot of time and effort into raising, caring for, and providing a healthy, nutritious protein source to sustain our society.